ANN modeling of dose-dependent efficacy of ergothioneine-loaded chitosan nanoparticles against discoloration and lipid oxidation in refrigerated yellowfin tuna cubes. AUDJG - Food Technology [Internet]. 26 août 2026 [cité 2 nov. 2026];50(1):84-101. Disponible sur: https://ojs.ugal.ro/index.php/food/article/view/10269