« Testing of the new streptomyces strains for production of phenoloxidases » (2013) The Annals of the University Dunarea de Jos of Galati. Fascicle VI - Food Technology, 37(2), p. 35–46. Disponible sur: https://ojs.ugal.ro/index.php/food/article/view/2070 (Consulté le: 2 novembre 2026).