« Quality evaluation of white and red wine varieties, from the main vineyards of Romania » (2018) The Annals of the University Dunarea de Jos of Galati. Fascicle VI - Food Technology, 42(1), p. 40–60. Disponible sur: https://ojs.ugal.ro/index.php/food/article/view/1175 (Consulté le: 2 novembre 2026).