« Metabolic Functionality of the Synergistically Ameliorate Consortium Based on Wild Kefir Grains and Selected Microorganisms for Bovine Colostrum Fermentation » (2020) Innovative Romanian Food Biotechnology, (19), p. 33–48. Disponible sur: https://ojs.ugal.ro/index.php/IFRB/article/view/4092 (Consulté le: 2 novembre 2026).