« Effect of 5,4’-dihydroxy-3,6,7,8-tetramethoxyflavone and 5,3’-dihydroxy-3,6,7,8,4’-pentamethoxyflavone on mitochondrial function in living K562 and K562/adr cancer cells » (2011) Innovative Romanian Food Biotechnology, (8), p. 8–12. Disponible sur: https://ojs.ugal.ro/index.php/IFRB/article/view/3367 (Consulté le: 2 novembre 2026).